Copycat Burger King Spongebob Pie Recipe

This playful and colorful Burger King SpongeBob Pie, inspired by Bikini Bottom’s quirkiest characters, is as tasty as it is nostalgic. With its creamy layers of strawberry, vanilla, and crumbly shortcake goodness, this pie is the perfect combination of vibrant flavors and textures.

How to make Burger King SpongeBob Pie

Burger King SpongeBob Pie is a limited-edition strawberry shortcake–style dessert released as part of Burger King’s SpongeBob SquarePants menu.

Ingredients

Here are the ingredients you’ll need:

For the Crust:

• 1 ½ cups graham cracker crumbs (or use shortbread cookie crumbs for an authentic shortcake vibe)
• 5 tablespoons unsalted butter (melted)
• 2 tablespoons granulated sugar

For the Strawberry Filling:

• 1 cup fresh strawberries (hulled and sliced)
• ¼ cup granulated sugar
• 1 tablespoon cornstarch (optional, for thickening the strawberry sauce)
• 1 tablespoon lemon juice

For the Vanilla Cream Layer:

• 1 package (8 oz) cream cheese (softened)
• 2 cups whipped cream (or whipped topping like Cool Whip)
• ½ cup powdered sugar
• 1 teaspoon vanilla extract

For the Topping:

• ½ cup shortbread crumbs (or use vanilla wafer crumbs for extra sweetness)
• Pink food coloring (optional for a fun SpongeBob vibe)

Instructions

Step 1: Prepare the Crust

1. Preheat your oven to 350°F (175°C).
2. In a mixing bowl, combine graham cracker crumbs (or shortbread crumbs), melted butter, and granulated sugar. Mix well until the crumbs are fully coated and have a sandy texture.
3. Press the mixture into a 9-inch pie pan, spreading it evenly along the bottom and sides.
4. Bake the crust for 8 minutes to firm it up. Let it cool completely before adding the fillings.

Step 2: Make the Strawberry Filling

1. In a saucepan, combine the sliced strawberries, granulated sugar, and lemon juice over medium heat. Stir frequently until the strawberries break down and the mixture becomes syrupy.
2. If you prefer a thicker filling, stir in 1 tablespoon of cornstarch mixed with a little water and cook for an additional minute until the sauce thickens.
3. Remove from heat and let cool to room temperature. Chill in the fridge for extra firmness.

Step 3: Prepare the Vanilla Cream Layer

1. In a large bowl, beat the softened cream cheese and powdered sugar until smooth and creamy.
2. Fold in the whipped cream or whipped topping gently until fully incorporated. Add the vanilla extract for flavor.
3. Chill the vanilla cream mixture in the fridge for 30 minutes.

Step 4: Assemble the Pie

1. Spread half of the vanilla cream layer evenly over the cooled crust.
2. Add a layer of the strawberry filling on top, smoothing it out with a spatula.
3. Spread the remaining vanilla cream layer over the strawberry filling, creating neat, visible layers.

Step 5: Add the Topping

1. Take your shortbread crumbs (or vanilla wafer crumbs) and sprinkle them generously over the top of the pie. For extra fun, mix the crumbs with a bit of pink food coloring to mimic the whimsical SpongeBob theme.
2. Chill the assembled pie for at least 2 hours before serving to allow the layers to set properly.

Tips for Success

• Choose fresh strawberries: Fresh fruit makes a huge difference in flavor compared to canned or frozen options. For a shortcut, you can also use pre-made strawberry preserves.
• Layer neatly: For crisp and clean layers, chill your fillings individually before adding them. It prevents the layers from merging when assembling the pie.
• Get creative: Add a drizzle of strawberry syrup, edible glitter, or even gummy decorations on top to make the pie feel more whimsical and SpongeBob-inspired.
• Use piping bags (optional): If you want precise layers, use piping bags to add the vanilla cream and strawberry filling.

What to serve with

The fun and vibrant flavors of Burger King’s SpongeBob Pie (aka Patrick’s Star-berry Shortcake Pie) make it the centerpiece of any meal or dessert table.

1. Tropical Drinks:

Since SpongeBob SquarePants is set in Bikini Bottom—a tropical, underwater world—tropical-inspired drinks perfectly match the theme. Consider:

• Pineapple smoothies or mocktails: A nod to SpongeBob’s pineapple house, this drink will keep your theme consistent. Blend fresh pineapple, coconut water, and ice for a refreshing drink.
• Piña colada mocktail: A creamy, coconut-infused drink pairs beautifully with the sweetness of the pie. Serve with tiny umbrellas for extra flair.
• Fruit-infused water: If you’re hosting a casual gathering, infuse water with strawberries, lemon slices, and mint for a light, refreshing option.

2. Milkshakes:

What’s better than pie and a milkshake? Whip up strawberry or vanilla milkshakes to complement the star-berry and cream flavors of the pie. Add whipped cream and pink sprinkles for a SpongeBob-themed drink that kids and adults will love!

Final Thoughts

And there you have it—your very own Burger King SpongeBob Pie! It’s perfect for parties, snacks, or even as a dessert while binge-watching SpongeBob SquarePants episodes.

More Burger King Recipes:

• Homemade Burger King Vampire Nuggets Recipe

Burger King Spongebob Pie

Print

Serves: 4 Prep Time: 1 Hour Cooking Time: 1 Hour 1 Hour

Nutrition facts: 260 calories 12 grams fat

Rating: 5.0/5

( 2 voted )

Ingredients

For the Crust:

• 1 ½ cups graham cracker crumbs 
• 5 tablespoons unsalted butter (melted)
• 2 tablespoons granulated sugar

For the Strawberry Filling:

• 1 cup fresh strawberries
• ¼ cup granulated sugar
• 1 tablespoon cornstarch
• 1 tablespoon lemon juice

For the Vanilla Cream Layer:

• 1 package (8 oz) cream cheese
• 2 cups whipped cream 
• ½ cup powdered sugar
• 1 teaspoon vanilla extract

For the Topping:

• ½ cup shortbread crumbs
• Pink food coloring

Instructions

Step 1: Prepare the Crust

1. Preheat your oven to 350°F (175°C).
2. In a mixing bowl, combine graham cracker crumbs (or shortbread crumbs), melted butter, and granulated sugar. Mix well until the crumbs are fully coated and have a sandy texture.
3. Press the mixture into a 9-inch pie pan, spreading it evenly along the bottom and sides.
4. Bake the crust for 8 minutes to firm it up. Let it cool completely before adding the fillings.

Step 2: Make the Strawberry Filling

1. In a saucepan, combine the sliced strawberries, granulated sugar, and lemon juice over medium heat. Stir frequently until the strawberries break down and the mixture becomes syrupy.
2. If you prefer a thicker filling, stir in 1 tablespoon of cornstarch mixed with a little water and cook for an additional minute until the sauce thickens.
3. Remove from heat and let cool to room temperature. Chill in the fridge for extra firmness.

Step 3: Prepare the Vanilla Cream Layer

1. In a large bowl, beat the softened cream cheese and powdered sugar until smooth and creamy.
2. Fold in the whipped cream or whipped topping gently until fully incorporated. Add the vanilla extract for flavor.
3. Chill the vanilla cream mixture in the fridge for 30 minutes.

Step 4: Assemble the Pie

1. Spread half of the vanilla cream layer evenly over the cooled crust.
2. Add a layer of the strawberry filling on top, smoothing it out with a spatula.
3. Spread the remaining vanilla cream layer over the strawberry filling, creating neat, visible layers.

Step 5: Add the Topping

1. Take your shortbread crumbs (or vanilla wafer crumbs) and sprinkle them generously over the top of the pie. For extra fun, mix the crumbs with a bit of pink food coloring to mimic the whimsical SpongeBob theme.
2. Chill the assembled pie for at least 2 hours before serving to allow the layers to set properly.